BLOGGER TEMPLATES AND TWITTER BACKGROUNDS

Friday, January 8, 2010

Bakugan Cake




Strawberry Cake with Buttercream Icing. The Dragon is made out of Fondant. This was my first BIG fondant adventure and I believe I did pretty well.

3 comments:

lesley said...

I really love this Bakugan cake... to bad you live in Florida :)

Anonymous said...

how did you make the bakugan ball?

Stettie Cakes said...

The ball was made using the baseball cake pan. Two bowl halves put together and then iced with buttercream pipping.